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Bhavnagri Chilli, is a chili pepper known for its long, slender shape and mild to moderate heat. It is commonly used in Indian cuisine, particularly in pickles, chutneys, and stuffed dishes.
With its vibrant green color and crunchy texture, Bhavnagri Chilli adds a spicy kick and depth of flavor to dishes. It can be stuffed with various fillings such as spices, cheese, or mashed potatoes and then deep-fried or sautéed until crispy.
While low in calories, Chilli Bhavnagri is rich in essential nutrients such as Vitamin C, Vitamin A, and Capsaicin, the compound responsible for its spicy flavor. These nutrients offer various health benefits, including boosting immunity, supporting healthy vision, and aiding digestion.
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