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Elaichi Banana

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Elaichi Bananas or Yelakki Banana are small but a bit sweeter compared to the bigger varieties. Despite their name, they taste nothing like cardamom. You can use them how you would any other variety of banana. Elaichi Banana can be eaten just as or baked into bread, Muffins, pancakes, or puddings. Additionally, they can be added into favourite Indian Desserts as well or be made into Fritters.

Elaichi bananas are high in fiber, vitamin B6 and potassium, giving an instant energy boost.Eating them benefits people with high blood pressure and Helps keep Stroke, atherosclerosis, and heart attack at bay.

Elaichi Banana

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