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Pineapple chunks are a versatile, sweet-tart fruit enjoyed in cuisines worldwide. They’re commonly used in tropical salads, salsas, stir-fries, and desserts, and pair well with both sweet and savory dishes. In drinks, they’re featured in smoothies and cocktails like piña coladas.
Rich in vitamin C, manganese, and bromelain, pineapple chunks support immune health, aid digestion, and reduce inflammation. Their refreshing flavor and health benefits make them a popular choice for both cooking and snacking.
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