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King oyster mushrooms, also known as king trumpet mushrooms, are prized for their meaty texture and rich umami flavor. These mushrooms have a thick, stout stem and a small, flat cap, with a creamy white color that makes them visually appealing.
King oyster mushrooms are versatile in the kitchen and can be grilled, sautéed, roasted, or used in stir-fries. Their firm texture allows them to hold up well in cooking, making them an excellent substitute for meat in vegetarian and vegan dishes.
Rich in essential nutrients such as protein, fiber, B vitamins (including B2, B3, and B5), and minerals like potassium, phosphorus, and iron, king oyster mushrooms offer numerous health benefits. They support immune function, promote heart health, aid in digestion, and may help reduce cholesterol levels.
Our Mushrooms are 100% Organic and chemical-free, made using waste products that would have taken years to decompose. The spent blocks are used as compost, and minimal plastic is used. As a brand focused on sustainability, we ensure that everything is recycled. We grow our mushrooms using RO water and keeping the utmost hygiene standards, combining traditional and latest methods so that You don't have to compromise on Taste or Quality.
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