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Mandarins have a distinctive juiciness and sweetness to them. They are easier to peel and eat. Since these oranges are usually seedless or contain very few seeds, they are a favorite snack on the go! Especially for children. They are mostly eaten raw or cooked in a few instances. Juices, Salads, Sweets, Ice Cream, Sorbets, and some savory dishes can all be made. They may also be used as garnishes. You can use the juice, flesh, and zest all at once.
They contain high levels of antioxidants, such as Vitamin C, and Minerals like Thiamine and Folate, which play an essential role in Reducing Inflammation, Boosting Fibre Intake, Preventing Skin Damage, Alkalizing the Body, and Good Eye Health.
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